staphylococci | EURL

EURL staphylococci

URL:

https://eurl-staphylococci.anses.fr

Background type:

color

Display Name:

Coagulase Positive Staphylococci

Methods Background:

Materiau Background:

Enquiry on sub-sampling of the test portions - Alexandra CAUQUIL

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Read more about Enquiry on sub-sampling of the test portions - Alexandra CAUQUIL

Organisation of PT trials on CPS enumeration in Slovenia - Urška HENIGMAN (IFH-NVI, SI)

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Read more about Organisation of PT trials on CPS enumeration in Slovenia - Urška HENIGMAN (IFH-NVI, SI)

Sample preparation for Proficiency Testing of CPS (and others…) - Åsa ROSENGREN (NFA, SE)

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Read more about Sample preparation for Proficiency Testing of CPS (and others…) - Åsa ROSENGREN (NFA, SE)

Study of milk powder for inter-laboratory trials: Homogeneity and Stability - Alexandra CAUQUIL

Language English

Read more about Study of milk powder for inter-laboratory trials: Homogeneity and Stability - Alexandra CAUQUIL

2009 Inter-laboratory Proficiency Testing Trial on the enumeration of coagulase positive staphylococci on processed cheese - Alexandra CAUQUIL

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Read more about 2009 Inter-laboratory Proficiency Testing Trial on the enumeration of coagulase positive staphylococci on processed cheese - Alexandra CAUQUIL

Presentation of ongoing projects EU-RL Coagulase Positive Staphylococci Detection and Enumeration - Véronique DEPERROIS

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Read more about Presentation of ongoing projects EU-RL Coagulase Positive Staphylococci Detection and Enumeration - Véronique DEPERROIS

NRL activities and National Update: Italy - Manila BIANCHI (IZSTO, IT)

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Read more about NRL activities and National Update: Italy - Manila BIANCHI (IZSTO, IT)

Survey on national networks coordinated by the NRLs - Adrien ASSÉRÉ

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Read more about Survey on national networks coordinated by the NRLs - Adrien ASSÉRÉ

Management of food alerts in France - Nathalie PIHIER (French Ministry of Food, Agriculture and Fisheries)

Language English

Read more about Management of food alerts in France - Nathalie PIHIER (French Ministry of Food, Agriculture and Fisheries)

Introduction to EN ISO DTS 22117: PT in food microbiology - Bertrand LOMBARD

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Read more about Introduction to EN ISO DTS 22117: PT in food microbiology - Bertrand LOMBARD

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