Enterotoxins | EURL

Enterotoxins

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Staphylococcal enterotoxins - Jacques-Antoine HENNEKINNE, Annick OSTYN, Martine GOHIER

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CEN mandate M/381 to standardize a method for the detection of staphylococcal enterotoxins in food - Jacques-Antoine HENNEKINNE

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iqPCR - Sylvianne DERZELLE

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Staphylococcal enterotoxins (SEs) part 2 - A. OSTYN, M. GOHIER & JA. HENNEKINNE

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Comparitive study on the detection of SAE in cheeses - Paul in 't VELD (VWA, NL)

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Staphylococcal enterotoxins (SEs) part 1 - A. OSTYN, M. GOHIER & JA. HENNEKINNE

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Staphylococcal enterotoxins (SEs) - Patricia LEROY, Isabelle PAPINAUD, Annick OSTIN and Jacques-Antoine HENNEKINNE

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Development and optimization of an immuno-qPCR method for the quantitative detection of staphylococcal enterotoxins in food products - Véronique DEPERROIS

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Staphylococcal enterotoxins (SEs) - Annick OSTIN, Jacques-Antoine HENNEKINNE, Anne-Laure PRUFER and Isabelle PAPINAUD

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Second feasibility study for the use of cooked ham as material for future interlaboratory trials on detection of staphylococcal enterotoxins

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